Four Seasons Hotel Bengaluru at Embassy ONE Appoints Executive Chef – Chef Stephane Calvet

Chef Stephane Calvet

Stephane Calvet Executive Chef Four Seasons Hotel Bengaluru

Stephane Calvet, the newly appointed Executive Chef of Four Seasons Hotel Bengaluru at Embassy ONE, has a curious mind and love for travel.

He joins the pre-opening team of this much anticipated new hotel in Southern India from Four Seasons Resort Chiang Mai in Northern Thailand.

Spanning several years of culinary journey across his Catalan home in Southern France, Sweden and further East to Japan, China, Vietnam, Thailand and now India, Chef Stephane still has an innate sense of wonder and curiosity. He is thrilled about learning the art of Tandoor on his Indian escapade.

Chef’s journey

On a rather different course from the conventional routes taken by most Four Seasons Executive Chefs, Stephane rose through the pastry kitchen where he laid the foundation of his culinary journey through the creative arts.

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