Grape Stomping & Holi Brunch at JW Marriott Hotel Bengaluru

Holi is never complete without fun and frolic. This year JW Marriott Hotel Bengaluru brings to you the perfect combination of Holi celebration with great food and grape stomping in association with Fratelli.

Enjoy the celebrations while the Chefs at JW Kitchen pamper you with classic Indian dishes like Gosht Nihari, Chingri Malai, Aloo Bharta, Gajar Halwa, Dal Halwa, Chukundar Halwa.

Gather your friends and family and enjoy the true essence of Holi with a twist.

Venue: JW Kitchen, Lobby level, JW Marriott Hotel Bengaluru

Date: Thursday, 21st March 2019

Time: 12.30-3.30 PM

Price: INR 2450++ (non-alcoholic brunch), INR 3400++ (alcoholic brunch)

For reservations please contact: 08884494035

Comments

0