Indian Restaurant Congress-2019 Organised by The Restaurant India

The Restaurant India is entering its 9th edition Indian Restaurant Congress which is the top business and knowledge-sharing platform for the business of food and restaurant in India. The Indian restaurant Congress has made a mark in the industry and is a key date marked on the calendar for people in the sector to join the foodservice business platform in India that talks about the Business of tomorrow. Themed as ‘Restaurant leadership Conference’ the show will attract more than 500 stakeholders and key thought leaders from top restaurants and F&B brands from India and global markets.

The Conference is scheduled on 18th and 19th of August, having deligated operators of F&B sector like Mr Zorawar Kalra, Founder and MD of massive restaurants, Ritu Marya- Editor in Chief, Franchise Media & Entrepreneur India and Asia- Pacific Media. Mr Piyush Coursiya Director- Analytics, Swiggy, Mr Varun Puri, Mr Prashant Gaur, Mr Akshay Bector, Hitesh Sangwan, Mr Tarun Mahadevan, Mr Vikrant Batra, Mr Sahil Jain, Mr Balpreet Singh Chadha, Mr Ashish Dev Kapur and Ajit Singh to knowledge about the industry hazards and ways to operate.

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