Savour authentic flavours from Andhra Pradesh by guest Chef Naidu at Novotel Goa Shrem Hotel

This Summer calls for sumptuous upscale dining at the emphatically attractive and ambient The Square at Novotel Shrem Hotel. Guests can indulge in an traditional Andhra cuisine known for its spicy delicacies around the country. This food festival will add a special flavour of the state to the city of beaches.

Flying in all the way from Novotel Vizag, Chef Kandregula Naidu will curate a feast for your senses, made with the finest ingredients used in Andhra Pradesh. Delve into the flavours and aromas of authentic delicacies from its menu, which will include an array of treats that guest, can indulge in, featuring Andhra Kodi Vepudu, Mamsam Andhra Curry, Godavari Royyala Pulao, Pappu Payasam and more to savour the unique tastes of this traditional cuisine.

Palatable dishes, inimitable cocktails and a soothing ambience will enable guests to celebrate the food festival with the rich, vibrant and the unmissable food culture from Andhra Pradesh only at Novotel Shrem Hotel.

Date: 16th – 28th April 2018

Time: 7.30 pm onwards

Venue: The Square, Novotel Goa Shrem Hotel

Price: A La Carte menu starts from INR 329 + taxes and Buffet is priced at INR 1299 + taxes

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