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Welcome the monsoon with YUMCHA Festival at PA PA YA

27/06/2018

PA PA YA will be hosting a limited-time “YUMCHA Festival” starting from 27th June 2018 which will showcase unique steamed and fried gourmet dim sums and a range of exclusive Teapots at PA PA YA PALLADIUM ( Monday to Thursday – 12 pm to 4pm ), PA PA YA Colaba (Monday to Saturday – 12 pm to 4 pm) and PA PA YA BKC (Monday to Friday – 4 pm to 7 pm).

Yumcha is the Cantonese tradition of brunch involving Chinese tea and the dim sum which generally involves small portions of steamed, pan-fried, and deep-fried dim sum dishes served in bamboo steamers 

 

Welcome the monsoon season with the exclusive tea blends including the Detox Tea, Salted Caramel, Creme De Noir, Morrocan Mint and more served hot. As part of the YUMCHA Festival, the special menu will feature classic dim sum dishes like Asparagus, corn and burnt spring onion, Roasted Aubergine, demerara guotie with Cantonese chili, as well as specially-created Chinese inspired dishes like the Hargao, Green curry prawn farce, Lamb and mandarin, bee Hun. 

The Vegetarian Dimsum meal is priced at INR 699/- plus taxes and is served with 1 Pot special blend of Tea and the Non- Vegetarian Dimsum meal is priced at INR 799/- plus taxes served with 1 Pot special Blend of Tea

WHERE – WHEN – TIME

PA PA YA, PALLADIUM – Monday to Thursday – 12 pm to 4 pm

PA PA YA, Colaba – Monday to Saturday – 12 pm to 4 pm

PA PA YA, BKC – Monday to Friday – 4 pm to 7 pm

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